Smith River
Sponsored by
,
|
Date
|
19-Nov-09
|
|
|
Water Condition
|
|
|
|
Water Temperature
|
|
|
| Conditions
: SMITH RIVER: Open for adipose fin-clipped steelhead from mouth to Spencer Creek and North Fork from mouth upstream to Johnson Creek. Open for chinook salmon to Spencer creek. Chinook harvest will be limited to one non fin-clipped chinook per day, five per season. Trout season closes starting Sept. 16 for Smith River and its tributaries. Striped bass season is open year-round, two fish per 24 hours, 24-inch minimum size. The North Fork is open from mouth to Johnson Creek for stripers. On Aug. 1 the North Fork will close to chinook angling as the emergency sport fishing regulations take effect. Reported by: Oregon D.F.W |
|
|
Hatches:
|
Patterns |
Lures & Spinners |
|
|
|
|
|
 |
|
| About: -
The Smith River, is a 75-mile long major tributary of the Umpqua River. Unlike
the Umpqua, which originates in the Cascade Mountains, the Smith River
originates in the Oregon Coast Range and has the same character as other coastal
streams such as the Siuslaw and Alsea Rivers to the north. The lower part of the
river is influenced by the tides. Most angler fish for chinook salmon in the
fall, steelhead in the winter, stripers in the spring through summer, shad in
May and June, and searun cutthroat starting in August.
Driving Directions: The Smith River is paralleled by Douglas County Road 48 for most of its length.
Hwy 101 crosses the Smith River at Reedsport, Oregon.
Campgrounds: Smith River Falls Campground (BLM) is about mid way along the length of the
stream and has 8 tent/trailer sites, vault toilets, but no water. Numerous other
campgrounds are present along Hwy 101 north and south of Reedsport, Oregon.
|
- Fall chinook salmon
- winter steelhead
- cutthroat trout
- striped bass
- Shad
|
|
| Misc Info: -
|
|
|